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Official opening of Benchmark’s land-based salmon egg production facility

After just over 12 months of construction, Benchmark’s new facility, SalmoBreed Salten, will be officially opened next week. According to the company, the site “is the most advanced land-based facility for the production of salmon eggs in the world”, located in Sørfold in Northern Norway.

SalmoBreed Salten has the capacity to produce 150 million eggs annually, which is the equivalent of approximately half a million tonnes of harvested salmon. The land-based site is designed to hold stock from egg to final mature broodfish resulting in the highest standards of biosecurity in the industry.

“The opening of our new facility in Salten is a very important milestone for Benchmark which will allow us to capitalize on our leading Jan-Emil Johannessen, Head of Benchmark Geneticsmarket position in salmon genetics and the favourable long-term market trends in the industry”, says Jan-Emil Johannessen, Head of Benchmark Genetics.

He adds that “producing on land means that we are in complete control of the spawning season and thereby able to supply our customers with high-quality salmon eggs every week of the year produced in an environment with the highest standards of biosecurity”.

The opening event will begin with a closed seminar on how breeding and genetics can contribute to the sustainable growth of the aquaculture industry with guest speakers including Erland Bullvåg, Dean of Nord University; Kristian Eikre, Investment Director at Ferd; Klemet Steen, Chief Advisor Smolt at Lerøy, Knut Rønningen, Senior Advisor at the Food Safety Authority and Morten Rye, Benchmark’s genetic expert.

The facility will be officially opened the following day on 22nd May by Kjell-Børge Freiberg, Norway’s Minister of Petroleum and Energy SalmoBreed_Pakking_0193-150x150and will be followed by a tour of the site, cultural entertainment and talks from Johan H. Andresen, owner of Ferd; Geir Wenberg, Salten Aqua; Ingegjerd Eidsvik, CEO Artec Aqua; and Benchmark’s CEO Malcolm Pye and Stig Joar Krogli, General Manager at the site.

The event will conclude on 23rd May with a full-day seminar with customers focussing on genetics, production and product innovation.

“We look forward to welcoming our customers, investors, and key actors in the salmon industry to celebrate the opening of our state-of-the-art facility. Together we can help producers to increase the quality, yield, health and welfare of their stock to support a sustainable and profitable salmon industry”, says Johannessen.